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Electric Meat Slicer

S licing manually is always a cumbersome chore, as you never get the proper thickness and the slices don’t come out evenly cut. Thankfully, you can rely on a meat slicer to get things done for you in less time and with no struggle or frustration involved. With the help of this food prep tool, you will be able to prepare complicated courses much faster for your family and friends.

Most units allow you to modify the thickness of the cuts for more convenience, and they come with protection features for increased safety in use. To help you get a good model, we researched the best machines you can find at this moment. We compared and reviewed them for you, so take a closer look at the results.

If you fancy yourself as being an avid meat consumer, aside from the handy slicer, we recommend that you also check out the best electric meat grinders. Rapid in their task of providing you with freshly ground meat, these appliances come in handy for those who like to prepare and consume burgers and sausages.

Top 14 Electric Meat Slicers Compared

Photo
Product
Power
Blade Type
Blade Diameter
Max. Thickness
Thickness Control
Price

Best Overall
240W
Non-Serrated
10 inches
1/2 inches

Our Choice
240W
Non-Serrated
10 inches
0.5 inches

Best for Commercial Use
240W
Non-Serrated
10 inches
5/8 inches
180W
Serrated
8.7 inches
9/16 inches
180W
Serrated
7.5 inches
N/A

Best for Home
150W
Non-Serrated
8-5/8 inches
1/2 inches
200W
Non-Serrated
7.5 inches
0.6 inches

Best for Thin Cuts
180W
Serrated
7-1/2 inches
3/4 inches
200W
Non-Serrated
7.5 inches
0.6 inches

Best for Jerky
120W
Serrated
7 inches
3/4 inches

Best for the Money
100W
Non-Serrated
7 inches
3/4 inches
130W
Non-Serrated
7.5 inches
1/2 inches
130W
Serrated
7-1/2 inches
1/2 inches
150W
Non-Serrated
7.5 inches
5/8 inches

1. BESWOOD 10″ Premium

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Specifications:

  • Power Consumption: 240W
  • Blade Type: Non-Serrated
  • Blade Material: Carbon Steel
  • Blade Diameter: 10”
  • Max. Slice Thickness: 1/2”
  • Max Length of Food: 8-1/4”
  • Footprint: 20” x 14.75”
  • Suction Feet:
  • Warranty: 30-day money-back


It is fit for both professional and home use, and it is strong enough to portion meat, hard cheese, and other items without effort. It comes in a nice silver color and measures 20 x 17 x 14.75 inches. It weighs 33 pounds, so you may want to find it a permanent place as it is rather hefty. The body is crafted of aluminum, so it is highly durable while the blade is made of carbon steel and has a chromium-plated coating. For increased stability, the device features rubber feet while the blade ring shield lowers the chances of accidents. Additionally, it comes with a cleaning brush.

Cutting settings

The rotating round blade has a width of 10 inches and it can cut items with a maximum length of 8.25 inches and a maximum height of 6.7”. To ensure you will get the desired thickness, the bottom dial lets you pick between 12 levels, ranging from 0 to 0.5” or 1 to 12mm. Your hands will always be safe from the blade as you will maneuver it only by using the handle. A plexiglass guard is also added, to prevent the chunks from sliding off the blade.

The integrated two-stone blade sharpener helps preserve the blade sharpness all the time, without having to perform his task manually. On the side of the unit, you will find the on/off button – it is double illuminated – and the adjustment dial.

Strength

While the 240W motor is powerful enough to cut through hard items like boneless meat, sausages, hard cheese, or fruits, it remains silent in operating due to the V-belt that reduces the noise caused by vibration. Hence, it can take on difficult tasks and it will save you a lot of time and effort.

Learn that upkeep is not a hassle, even though it is reportedly hard to clean in some of the tighter parts. Luckily, a brush is added to the package, to help you get food residues out. It also comes with a tube of food-grade oil that you must use to prevent it from rusting or getting stuck. The blade is also removable for cleaning, requiring an Allen wrench that is added to the bundle. For 12 months, you are covered in case of defects by the company’s warranty.

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Pros

  • Quiet operation
  • Comes with skid-proof feet
  • Includes an Allen wrench that helps you detach the blade
  • For more safety, it features blade protection
  • Solid construction

Cons

  • Cleaning it may be a little bit frustrating
  • Bulky design


Verdict

Fit for home or small eatery, it will help you portion food faster and more efficiently. It is rather tricky to clean, but the cleaning tool will help you reach most areas. You can pick from many thickness levels, so you can use it for anything you want to slice and it will surely deliver the required size.



2. Zeny Commercial 10″ Blade 530RPM

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Specifications:

  • Power Consumption: 240W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 10”
  • Max. Slice Thickness: 1/2”
  • Max Length of Food: 8”
  • Footprint: 21” x 16”
  • Suction Feet:
  • Warranty: 1 year


Heavy tasks require heavy machinery, so you can confide in this model to deliver even and clean cuts each time, all due to the sharp steel round knife that measures 10” in diameter and the powerful 240W engine that spins it. To keep it silent, it is cooled automatically through bottom heat outputs to prevent overheating so you can use it continuously for an extended time. It rotates at 530RPM and boasts an innovative design with dual baffle plates that provide increased stability and handiness. The housing is all-steel and measures 19” x 18-7/10” x 16-1/2”, fitting for use at home or in butcheries or restaurants.

It can accommodate large foods on the tray measuring 8” x 7” and no matter how big the slices, they will never fall off as the tray and plastic guard collect them. Use the side dial to pick the preferred thickness and watch it as it cuts clean through anything you throw its way. The numerical dial offers several stages, so you can adjust the slices from 0 to half an inch.

Don’t worry about the blade getting dull, because it has an incorporated sharpener that keeps it in optimal cutting condition. A pair of whetstones, a rough and a milder one, make sure both sides of the rotating blade are kept sharp over time.

Safety is mandatory when it comes to handling appliances with sharp knives, which is why the manufacturer enhanced this one with stable rubber feet that guarantee it will not tilt or slide off the table. Also, it has a safety guard on the blade and a solid food pusher with spikes that holds onto the chunks, averting them from slipping. To ensure you can’t cut your hands while cleaning the machine, make sure you turn it off by pressing the illuminated button and handle the blade with maximum care.

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Pros

  • Powerful motor that runs within safe parameters
  • The tray is outsized so it fits large food items for cutting
  • Effortless upkeep
  • Multiple thickness levels put at your disposal
  • The design guarantees safety in use

Cons

  • The blade is hard to take out for cleaning, as a wrench is not included
  • The meat jams up behind the blade


Verdict

Whether you need a sturdy slicer for occasional use at home or your restaurant needs one for intense use, you can’t go wrong with this model. It’s solid, sharp, and fast, so you can slice almost anything with it, as longs as it doesn’t have bones.



3. Vevor 10-inch Blade

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Specifications:

  • Power Consumption: 240W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 10”
  • Max. Slice Thickness: 5/8”
  • Max Length of Food: 8”
  • Footprint Dimensions: 19” x 17”
  • Suction Feet:
  • Warranty: 30-day money-back


It is a commercial unit, so it was created for heavy use. But it is a nice option for daily cooking if you want to experience the power of a forceful motor. It is made to last, and it comes with many features that make it not only user-friendly but also safe.

Design

Except for some parts like the handles or feet, it is entirely made of stainless steel. Therefore, it is very solid and stable. Nonetheless, this also means it is hefty – it weighs about 46 lbs. and bulky – it occupies a lot of space on the worktop.

  • 2 handles: it features one immovable handle and a moving one to help you cut the meat more efficiently.
  • Rubber feet: are specially created to increase steadiness and to prevent skidding.

Performance

With 240-watt power, it can easily handle heavy-duty jobs. You can select how thick your slices to be with the help of the numerical scale knob – within the range of 0 – 17 mm. The blade has a width of 10 inches.

  • Heat output holes: they are located under the unit to help disperse heat.
  • Automatically sharpens the blade:it includes dual whetstones, so the blade is always sharpened. Moreover, the fact that you don’t have to manually sharpen the blade is an excellent safety feature.

Convenience

Even if it is made for commercial use, it is very comprehensive. The ample meat exit allows the food to be cut out quickly and without stress.

  • Safe on/off switch: it features an impermeable cover for increased safety.
  • Steel nails: allows you to conveniently fix food to slice and achieve ideal cuts of meat, cheese, and so on.

Pros

  • The blade is rustproof and is constantly re-sharpened
  • Comes with many safety features
  • Quiet operation
  • Durable construction
  • It doesn’t overheat

Cons

  • It’s rather heavy, so moving it is not that easy
  • The blade is not saw-teethed


Verdict

It is indeed a smart pick if you want to portion your food with ease and without exposing yourself to risks. Although it’s heavy, you can be sure that it will provide many years of satisfying performance as this is a sign of robust and qualitative materials used in the manufacturing process.



4. Nesco FS-250

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Specifications:

  • Power Consumption: 180W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 8.7”
  • Max. Slice Thickness: 9/16”
  • Footprint Dimensions: 14.5” x 8.6”
  • Suction Feet:
  • Warranty: 1 year


This is an all-steel model that combines the elegance of the silver finish with the rounded shape of the edges. Although not particularly important, the design might play an important role in choosing a slicer if you plan on exhibiting it. The blade is smaller in size, only 8.7”, but it has a serrated edge too, so it can easily cut through boneless meat, deli, cheese specialties, or fruits and vegetables.

The handguard and food pusher are made entirely of steel, and provide increased safety for the hand maneuvering it, averting accidents. Also for safety, the on/off switch is recessed, making it impossible to accidentally turn the machine on while cleaning, for example. Speaking of which, you can effortlessly dismantle it and remove food residues. The low-profile design involves stable rubber feet that prevent the machine from sliding as you push and slide the handle.

The 180W engine quickly rotates the blade for the most precise cuts. Even more, you can select the thickness up to 9/16”, so you will always get the slices you want for any occasion, whether we are talking about sandwiches or deli plates for buffets.

Pros

  • Getting it sparkling clean is an effortless operation
  • The asking price is very attractive
  • Comes with a solid steel handguard
  • Sturdy design increasingly stable
  • Rugged motor

Cons

  • It struggles with soft cheese
  • It needs an hour of cooling at every 10 minutes of continuous use


Verdict

On the whole, it is dependable and has an attractive design. It’s easy to manage and a few wipes and rinsing under running water are enough to get it like new. Plus, and it’s very powerful. Although it has some drawbacks, it is considered a great helper in the kitchen.



5. Continental PS77711 Professional Series Deli Slicer

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Specifications:

  • Power Consumption: 180W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Footprint Dimensions: 13” x 9”
  • Suction Feet:
  • Warranty: 90-day money-back


Produced by a trustworthy brand, it manages to offer an ideal report between costs and performance. Customers pick it because it has a solid construction with aluminum pressure molding and stainless steel being the main components. The holder is tilted and fairly generous, therefore, you will be able to load it with large lumps and expect the process to go smoothly.

The rugged blade, which measures 7.5” in width, is another factor that increases the speed and performance of this unit. It can go through thick meats or hard cheese without turning them to shreds. In fact, the precision is impeccable and you should expect restaurant-quality results.

Besides all that, safety is cherished by this company so you will find a safety interlock switch, designed to keep the blade from spinning unless you unblock it. Also, the power switch is recessed to avoid accidental pressing. The extendable food tray is perfect if you are caught in the preparations of a party, as you won’t need to empty it too often. Plus, non-adherent surfaces mean fewer troubles when the operation is done. An impressive 3-year protection policy ensures any possible malfunction will be handled by the service team.

Pros

  • UL/ETL certified
  • Features a tilt-proof base
  • The locking system ensures you can’t accidentally cut your hand
  • Accessible price
  • Generous protection policy

Cons

  • The blade is small so it can’t handle large chinks like bacon
  • It has plastic components: food press, internal gears, and carriage


Verdict

If you are interested in purchasing a more affordable model, this one is definitely worth considering. While it’s true it lacks some features, and it can’t cut the skinniest slices, you will surely like the fact that it’s easy to operate, it can manage all sorts of foods, and it’s durable.



6. Weston 61-0901-W

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Specifications:

  • Power Consumption: 150W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 8-5/8”
  • Max. Slice Thickness: 1/2”
  • Footprint Dimensions: 17” x 10”
  • Suction Feet:
  • Warranty: 1 year


If the purpose is to prepare your work sandwiches or make some nice platters for your family, there’s no reason to invest in a heavy assembly that is complicated to operate and will cost you a lot. We loved this unit’s tight construction that makes it stand most greens and cheeses. It can also cut meat, due to the large 8-5/8” blade which is resilient against corrosion.

Nonetheless, compared with the more expensive options, it may take more time to finish the job. The motive here is the straight blade which doesn’t penetrate the items as a jagged one would. It can, though, be locked when the unit is not in use, and we appreciated this feature that helps avert bloody accidents.

With the aid of the adjustment knob located on the back, you can portion food at the selected thickness. The limit dimension you can select is 0.5 inches. Furthermore, it includes a gliding food holder, a separable food presser, and a handle. Unfortunately, given the size of the blade, the presser is a bit smaller – it is approximately 4.5 inches wide and 3 inches tall. It is covered by a standard 1-year warranty.

Pros

  • For protection reasons, it includes a hidden on/off button
  • Belt-drive motor makes it particularly silent
  • You can obtain both finer and thicker cuts
  • It is CE and UL approved – it meets EU safety and health requirements
  • The pusher features teeth to prevent food from sliding

Cons

  • The gears are made of plastic
  • Rather challenging to clean as it has few detachable components
  • It has a straight blade rather than a serrated one


Verdict

It is not very complicated to control, and it is ideal for cutting a wide series of foods. In specific situations, it may be slower than expected but avoid forcing it to prevent damaging the motor. Also, the straight blade may be too dull for some items that would require a jagged one instead.



7. Kalorik 200 Professional Food Slicer

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Specifications:

  • Power Consumption: 200W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Max. Slice Thickness: 1/2”
  • Max Length of Food: 6.7”
  • Footprint: 17” x 11”
  • Suction Feet:
  • Warranty: 30-day money-back


This model is ideal for use at home because it’s very compact, something people appreciate, considering the abundance of appliances they crowd their kitchen with. The base measures 17” by 11” and the height reaches 12” so it won’t be hard sneaking it into a cabinet once you are done using it. It’s made of aluminum and plastic, which are less durable than steel, but also lighter, so it fits residential use better.

It has solid suction feet to keep it steady on any surface and the food tray measures 6.7” wide, so this is the maximum width of the food item you are about to cut. The pusher is also made of plastic and has teeth that grab onto the food, to prevent it from sliding. The blade is serrated and has a 7.5” diameter, powered by a solid 200W motor that remains .decently silent in use, so it will not be a disturbing presence if you plan on making sandwiches in the morning.

It easily dismantles for cleaning, so you can make sure all the food residues are removed. By rotating the side dial, you can adjust the thickness from deli-thin to half an inch. You will also find a graduated marking on the side of the tray, so you will know the exact thickness you have picked. The manufacturer covers it against defects for 1 year, the average protection found in this field.

Pros

  • The blade is serrated so it cut smoothly through most foods
  • Cleaning is no hassle as most components can be detached
  • The thickness range is generous, so it can even cut homemade bread
  • It uses a powerful motor that helps it curt through various textures

Cons

  • The blade is smaller, so you need to rotate the piece a few times
  • The blade doesn’t automatically re-sharpen
  • Meat gets behind the blade and is a bit hard to remove


Verdict

It’s a great slicer that can handle regular home use and shows nice results in cutting anything from jam to cheese and even bread. The pusher is made of plastic, so you shouldn’t press it too hard, but other than that, there were few complaints regarding its performance.



8. Gourmia GFS700

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Specifications:

  • Power Consumption: 180W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7-1/2”
  • Max. Slice Thickness: 3/4”
  • Footprint Dimensions: 14.8” x 9”
  • Suction Feet:
  • Warranty: 1 year


What should you expect from this unit, which, we must agree, isn’t among the cheapest available? Well, you pay for quality and it delivers. Great attention was put in crafting it, starting from the housing, which was created not to break under the pressure of big food lumps and ending with the ultra-sharp, unbreakable blade, which measures 7.5”. The blade is jagged to better penetrate meat without tearing it. It will also cut cheese, no matter if you are a fan of parmesan, mozzarella, or gorgonzola. The bread too will look spectacular in the basket, especially as you can decide how thick the slices should be, with a limit of 3/4”.

The food holder is very spacious, and it integrates a finger shield to shield you while operating it. For improved stability, it also includes 4 suction feet. Also, you don’t need to put too much effort into cleaning it as you can separate both the blade and the holder. The power button is well hidden so the risk of accidentally turning it on is almost inexistent. Speaking of which, the motor uses 180 watts of power to spin the blade, so it’s has a generous force.

Pros

  • You can portion the food to your taste
  • It is ETL certified
  • Anti-slip vacuum feet keep it steady while functioning
  • The blade and the holder are separable, so you can clean them without putting too much effort into this job
  • Portable design makes it easy to relocate

Cons

  • It is rather noisy
  • Doesn’t come with a dish for the cuts
  • The plastic on the food pusher is brittle


Verdict

The unit is well-built and it turns out to be very comprehensive and effortless to clean. It is also very safe as it protects your hands and it can hardly be turned on accidentally. We like the compact and lightweight design, as well as the affordable price.



9. Cusimax CMFS-200

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Specifications:

  • Power Consumption: 200W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Max. Slice Thickness: 0.6”
  • Max Length of Food: 7.2”
  • Footprint Dimensions: 11.8” x 5”
  • Suction Feet:
  • Warranty: 18 months


This is a 200W unit that can precisely cut meat but also various assortments of cheese, bread, fruits, and so on. It features a non-jagged blade with a width of 7.5” that guarantees aesthetically pleasing results. Furthermore, the blade is crafted of stainless steel and can be separated after the operation. You can select the preferred thickness of the cuts within a pre-set range. The knob located at the back left of the unit will help you with it. The top limit is 7.2 inches.

At 7.2 inches, the sliding platform is generous enough for sliding large items. It measures 11.8 x 9.0 x 5.1 inches and weighs 10.75 pounds. For increased stability on a wide range of surfaces, the manufacturer added large suction feet. When it comes to security, the full construction was well-thought to prevent any accidents. The machine comes with a spiked pusher which is made of BPA-free material. There’s also a recessed power switch. It is warranted for 18 months, and it can be returned within 30 days from the date of the acquisition.

Pros

  • Can work continuously for up to 10 minutes
  • Large sliding platform
  • Powerful suction on pretty much all surfaces
  • Features a spiked pusher that enables a firm grip
  • Recessed on/off power switch

Cons

  • The blade moves rather slow
  • It doesn’t have a jagged blade so it doesn’t curt as smoothly as other models
  • It struggles with chewy foods


Verdict

The overall presentation of this unit has convinced us that it is not cheaply made. It can cut thin portions without effort. We like the safety characteristics, as well as the robust blade. Nonetheless, the speed of the blade is slower if we compare it to the blades of the other units we reviewed. Also, this machine is not the most affordable option you can get.



10. Chef’s Choice 615A

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Specifications:

  • Power Consumption: 120W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7”
  • Max. Slice Thickness: 3/4”
  • Max Length of Food: 9-5/8”
  • Footprint Dimensions: 15.5” x 10.4”
  • Suction Feet:
  • Warranty: 1 year


Looking to cut a great diversity of foods, counting meat? Then, a dependable and highly forceful model like this one will find a good spot among your other food prep tools. We like this model because is affordable, it’s crafted of stainless steel and pressure molded aluminum, and overall performs without a hitch, and is among the sharpest you could find. It’s small, and when we say small we are talking 15 x 10 x 11 inches, so it’s ideal for confined spaces.

The jagged blade has a diameter of 7-inch, being able to slash through thick and firm items, but it’s considerably smaller than in other models. Moreover, with a special knob integrated, it allows for slice size selection up to 3/5”, so you can go for the thickness you desire. A great design particularity is the bottom plastic tray that collects the resulted slices, eliminating the need for a separate bowl.

Since protection is very important when handling this type of gear, the manufacturer added a special safety button that secures the carriage in the lock position and a safety fuse for extra assurance in case the unit overheats. The pusher is made of metal, so it’s considerably sturdier than plastic ones, resisting a higher pressure.

Pros

  • Comes with a serving dish for collecting the pieces
  • Sturdy construction yet very lightweight and easy to carry
  • Cleaning is not a hassle task
  • Many important parts are made of metal
  • An extended range of thicknesses available

Cons

  • Not very powerful, so when it comes to demanding jobs, it runs slowly
  • The suction feet are not very steady so they might slip off the table under pushing
  • It can’t cut soft foods like ham or cheese


Verdict

From our point of view, this unit is a nice pick you can make if you are looking for efficiency without paying a fortune. It has many positive reviews, and most customers who have tried it had praising words for its performance at home. However, it’s slower than more powerful units, so it might take a while to finish slicing a batch.



11. Chef’sChoice 609A

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Specifications:

  • Power Consumption: 100W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7”
  • Max. Slice Thickness: 3/4”
  • Footprint Dimensions: 15.5” x 10.4”
  • Suction Feet:
  • Warranty: 1 year


The operation is simple. Just turn it on and decide how thick you want your portions to be. Plus, as it doesn’t necessitate fitting together or installing, you can use it right out of the box. The stainless steel and pressure molded aluminum that was put into the crafting of this unit guarantee that it will stay a full piece even if you decide to cut a large lump of meat. Nevertheless, although it is solid, it is not too heavy – it weighs around 8.5 pounds.

It operates a 7″ almost indestructible blade. This allows you to cut a large diversity of foods effortlessly. You can select the thickness of your slices by operating the knob placed at the back of the unit. It can cut portions up to 3/4 inches thick. Underneath the blade, you will find a detachable tray that collects the pieces, something other models lack. For safety purposes, the sliding tray that holds the food can be locked, so it can’t be accidentally moved towards the blade.

Not a fan of doing the dishes? Then, you need a unit that doesn’t gather food in corners or other areas that are problematic to clean. The parts require no effort in detaching them, and they are also uncomplicated to put together. You can detach the blade, the deflector, the holder, and the pusher too.

Pros

  • The components are easy to detach and put back in place
  • It has a handy tray for catching the cut pieces
  • Integrates a protection button to lock the carriage when you are busy with other cooking preps
  • Ideal for small kitchens as it has a tight and light design
  • Stable base with 4 rubber feet

Cons

  • The tray is not very stable
  • It works slower, but this is not a surprise because this is not a professional slicer
  • The slices don’t come out even


Verdict

Simplicity is the word that best describes this model: simple design and simple operation. Also, it is more tightly built than most machines but a little bit slower. We liked the collecting tray and the locking mechanism that makes it a safe-to-use cutting machine.



12. Cuisinart FS-75 Kitchen Pro Food Slicer

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Specifications:

  • Power Consumption: 130W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Max. Slice Thickness: 1/2”
  • Footprint Dimensions: 18.2” x 10.9”
  • Suction Feet:
  • Warranty: 5 years for the motor


It is straightforward and comparatively easy to clean. It is crafted of hard-wearing materials like pressure-molded aluminum and premium-glazed steel. It operates a saw-toothed cutting blade, which has a width of 7.5”. It can be detached so you can effortlessly wash it under running water.

You can set it on any even surface as it has vacuum feet and will stay firm even when operating at maximum speed. It is safe to operate as it comes with a food manual and plastic shield that can also be detached for cleaning. The holder is also releasable, and it is fabricated of stainless steel. None of the components are fit for dishwashing machine cleaning.

The slice handle is located on the side, and it allows you to regulate the thickness of the portions. You can cut portions as thin as 1/32” or as thick as 1/2”. This means you can use it for meat, different assortments of cheese and bread, and others. The knob that lets you regulate the size is very easy to grab and turn, making it even more straightforward to use. The motor has a capacity of 130W and it is backed by a 5-year warranty. To make sure you won’t involuntarily turn it on, the button is recessed.

Pros

  • The process goes quietly and smoothly, delivering even potions at a great peace
  • The size of the portions can be modified
  • Sturdy assembly with long-lasting materials
  • Safe to operate and stable on the working surface
  • Generous warranty – 5 years on motor

Cons

  • The thickness can be accidentally altered by applying pressure on the machine
  • The handguard is quite fragile as it is fabricated of plastic
  • The motor has a low power rating so it doesn’t work at high standards


Verdict

You can tell it’s a well-made unit with great attention to detail just by looking at it, and once you see the manufacturer, you have the certification that it’s a qualitative purchase. It is ideal for short operations, and it can deliver fine cuts. We liked that it is easy to handle and versatile, but the engine power is a major drawback.



13. Elite Gourmet EMT-503B

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Specifications:

  • Power Consumption: 130W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Max. Slice Thickness: 1/2”
  • Footprint Dimensions: 13.8” x 9.2”
  • Suction Feet:
  • Warranty: 1 year


With a 130-watt motor, it can slice a great diversity of foods, but don’t expect it to work wonders. The 7.5” blade is jagged and runs smoothly, allowing you to slice at various widths from 0 to 17 mm or 5/8”. You can easily adjust it just by turning the knob and watch as the plate separates from the blade. The housing is elegant, in a sleek black matte finish, so it will look nice on the counter if that is something you cherish.

Regarding safety, it features a recessed power switch for averting it from turning on involuntarily. Concurrently, the unit comes with a handguard, created to save your hands from accidents, but it’s smaller than in other models and made of plastic, so it feels flimsy.

For more convenience, the blade can be retracted or detached for washing it. However, you should be very careful as it is not compatible with the dishwashing machine. Also, in comparison to the other 4 models, this unit is the cheapest.

Pros

  • Sturdy non-slip feet
  • Straightforward and intuitive, it doesn’t demand any complication installation
  • ETL listed
  • Budget-friendly pick

Cons

  • If you are looking to cut fine portions, it isn’t a good fit
  • Rather challenging to clean
  • The handguard is made of plastic, so it’s less durable


Verdict

There are many things we like about this model counting the fact it’s rugged, silent, and safe to use. Although it needs some improvements, we believe that it does a great job of helping you prepare your meals much easier.



14. Sportsman MSLICER

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Specifications:

  • Power Consumption: 150W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Max. Slice Thickness: 5/8”
  • Footprint Dimensions: 17” x 11”
  • Suction Feet:
  • Warranty: 90-day money-back


It is great not only for portioning meat but also for a diversity of cheeses, greens, or fruits. The rugged 150-watt motor allows it to make uniform cuts without difficulties. The design seems solid and comes with a 7.5” stainless steel blade that can portion the food up to 5/8″ thick, depending on how to decide you want to set it. You can select the size of the cuts with the help of the adjustment dial that is placed on the side. The machine provides a safe action as it features a knife guard.

Additionally, the vacuum cup feet increase stability by absorbing vibrations. The recessed power button is another fine addition because it minimizes the chances of unintentionally powering the unit. You can let it run for up to 10 minutes continuously, but, in general, you will need only a few minutes to cut your food. Though it is robust, cleaning it is very easy. You just have to wipe it down and detach the knife shield to clean the blade.

Pros

  • The rubber feet keep it stable on the worktop
  • The blade holds its sharpness for a long time
  • The knife guard averts accidental cuts
  • Features a side adjustment dial to select the preferred thickness of cuts
  • Has a recessed power switch

Cons

  • It overheats if you use it for more than 10 minutes
  • Poor instructions


Verdict

It cuts pretty well and comes with a sharp blade. It is forceful yet silent and is fit to be used with different food items. You can modify the thickness of the cuts with the knob located on the side. One of the major drawbacks, though, is the fact that it overheats after 10 min. of use.



Ratings


Since this is not a very popular kitchen tool that you commonly buy or see at your friends’ houses, it might be hard picking one for personal use if you are not familiar with its particularities. By taking into account the most important aspects of a slicing machine, we have managed to rate them for you. We paid special attention to power, cutting blade, safety features, and so on.

  • Power: the more wattage, the more powerful it will turn out. To cut large chunks, the model picked has to be strong. If it has less than 100 watts, it might not stand up for tougher jobs, and it may not handle with ease various foods. The strongest options are BESWOOD and Vevor with 240W, followed by Kalorik with 200W.
  • Blade material: almost all models selected have a stainless steel blade. The exceptions are Continental, which comes with a cast iron blade, and BESWOOD, which is equipped with a carbon steel blade. Cast iron and carbon steel are pretty much the same, only that the first one contains more iron. Carbon steel is also more durable. The difference between cast iron and stainless steel is that the first one is less high-priced and contains a maximum of 2% carbon. In contrast, cast iron has a greater concentration of iron, the minimum percentage being 4%. Usually, for designing kitchen appliances or tools, manufacturers opt for steel or stainless steel.
  • Blade diameter: to handle heavy jobs, the blade’s diameter should have at least 7 inches. If the blade isn’t large enough, the slicer may be useless when you are trying to cut a whole bread, for example.
  • Maximum thickness: all the units offer you the possibility to adjust the dimension of the slices. Some of them can make from super-thin slices to thicker ones, you just need to select the desired dimensions. To pick the size, simply turn the numerical scale knob. From this perspective, the most versatile units are those that cut pieces up to 3/4″.
  • On/off switch: it won’t only provide extra protection, but it will offer more convenience. When you want to start the unit, you simply turn it on. Then, when you finish the job, you just have to turn it off. For more protection, some models come with a recessed power button, great examples being Nesco and Elite Gourmet.
  • Protection aspects: staying safe is very important when using any automatic machine that employs a blade, so manufacturers paid special attention to this aspect. While some models have a blade cover or a safety fuse, others include a handguard or a special safety button. The unit with the most safety precautions is Vevor.



Advantages of Using an Electric Slicing Machine


Now, the electric kitchen tools are very efficient and innovative, so using them is more opportune. Compared to cutting by hand, you will get more precision and the resulted cuts will come out even and smooth. As the engine rotates the blade, all you have to do is push the chunk towards the knife. Discover below all the perks you will enjoy and you will surely be convinced you need one.

  • Precision: using an electric unit offers precision, so you will get uniform pieces.
  • Versatility: among the most remarkable advantages is that it can cut through almost anything a regular knife can. Powerful units even penetrate frozen meat and parmesan that are otherwise hard to slice. The list continues with cheese, veggies, salami, and so on.
  • Efficiency: when it comes to arranging party plates that look amazing, an electric unit can help you do the job much faster. No matter if we’re talking about a fruit or a deli platter, your friends will be impressed by how good it looks. And the great side is that it is super-fast.
  • Money-saver: buying sliced meat for your sandwiches can be rather costly, not to mention the fact that you don’t know exactly what it contains. So, slicing it yourself is a better option money-wise.
  • Freshness: buying pre-cut cheese and deli doesn’t compare to slicing them in demand, whenever you need them fresh.

Conclusion


Your sandwiches will never look sloppy again with one of these machines, as each of them can cut meat, cheese, veggies, and other food items into perfect bits. You will be able to make beautiful snack plates and surprise your guests. Furthermore, some of them are even commercial-grade, so you can use them in a restaurant or a coquette charcuterie store. You just need to decide which one is fitting for you, and if this seems like a challenging task, a second glance at the following products might help:

Best Electric Meat Slicer for Sale: BESWOOD 10′′ Premium
It can handle the pressure of a small restaurant or charcuterie shops due to its rugged construction. It has achieved some of the chief USA certifications, namely the ETL, FDA, and NSF, and has a rugged aluminum body that can stand thousands of hours of utilization. The 10” blade can penetrate through almost all types of food with excellent exactness. Besides that, you can alter the slice thickness, depending on if you wish them to be super slim or as thick as 1/2 inches.

Editor’s Choice: Zeny Commercial 10″ Blade 530RPM
Nevertheless, this is a cutter that can take upon the heaviest tasks and will not show any sign of wear or tear. The engine, a highly robust 240W one, rotates the blade at 530 times per minute, leading to increased precision in cutting anything from soft cheese to frozen meat or deli. The wideness is easily adjustable and your hands will be protected at all times, no matter how fast you slide the plate towards the blade. It is, indeed, a superior quality pick that is worth the investment.

Best Electric Meat Slicer for Jerky: Chef’s Choice 615A
Cutting perfect slices of jerky is not easy unless you rely on a machine that can provide even and clean pieces in one stroke. A rugged but stylish model, it is a superb option for any kitchen, but professional chefs can use it as well, as it can manage a large array of food items. The long-lasting structure operates a 7” professional-grade metal alloy jagged blade for precise cuts. The plate can hold up to 7” of food and tilts for maximum efficiency. Moreover, it can cut pieces as thick as 3/4”, so you can rely on it for demanding jobs.

Best Electric Meat Slicer for Commercial Use: Vevor 10-inch Blade
A solid model must withstand heavy use in restaurants, eateries, or shops where people come asking for large batches. This one relies on a particularly solid blade that rotates fast, delivering precise cuts no matter what you decide to place on its plate. The all-steel construction, except for the handguard, guarantees it will remain intact even after excessive use. Two whetstones are in charge of sharpening the blade whenever needed, so you won’t have to take care of this task. Such a great performance couldn’t have been possible without the help of the solid 1/3HP engine with an astonishing 240 watts of power.

Best Electric Meat Slicer for the Money: Elite Gourmet EMT-503B
It is a great addition to every kitchen as it can effortlessly slice hard and soft cheese, sausages, charcuteries, and even meat, including hams, turkey, chicken, and roast beef. The anti-skid feet secure it on the worktop, offering the ideal safety. The blade has a width of 7.5” and is made of rust-resilient steel for increased durability. Additionally, the commercial-grade construction assures many years of use, while the 1-year warranty keeps you covered in case of eventual manufacturing flows. All these assets without forcing you to make a financial effort to acquire it.

Best Electric Meat Slicer for Home Use: Weston 61-0901-W
You will love the compact shape that makes it so easy to relocate and even borough to a friend in need. It has a quiet but sturdy motor and has an extended 8-5/8” blade, wonderful for portioning all types of hams, cheese, deli, and even semi-frozen food. It can deliver pieces as wide as 0.5”, but it can deliver super fine cuts as well. The rugged housing is planned to resist the vapors and humidity in the kitchen that can lead to corrosion. Besides that, the vacuum feet keep it in place, so it doesn’t go running off the countertop.

Best Electric Meat Slicer for Thin Cuts: Gourmia GFS700
The combination between a forceful 180W motor and a top-quality jagged blade provides fast operations and exact cuts. You can regulate the slice’s thickness from super slim to 3/4” thick to meet the prerequisites of the dish you are cooking. Besides that, the plate is generous, so you can use it to slice big hunks of food fast, a crucial condition when you are throwing a party. It is ETL-approved, so you can trust it to deliver excellent quality and efficiency while maintaining optimal safety conditions.