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Electric Meat Slicer

W ith the help of this food prep tool, you will be able to prepare complicated courses much faster for your family and friends. Most units allow you to modify the thickness of the cuts for more convenience, and they come with protection features for increased protection. To help you get a good model, we researched the best machines you can find at this moment. We compared and reviewed them for you, so take a closer look at the results.

Electric Meat Slicer Compared

Photo
Product
Power
Blade Type
Blade Diameter
Max. Thickness
Thickness Control
On/Off Switch
Warranty
Price

Best Overall
120W
Serrated
7 inches
3/4 inches
1-year

Our Choice
180W
Serrated
7-1/2 inches
3/4 inches
1-year
150W
Non-Serrated
8-5/8 inches
1/2 inches
1-year
180W
Serrated
8.7 inches
9/16 inches
1-year
130W
Serrated
7-1/2 inches
1/2 inches
1-year
240W
Non-Serrated
10 inches
1/2 inches
30-day money back
130W
Non-Serrated
7.5 inches
1/2 inches
5-year for the motor
100W
Non-Serrated
7 inches
3/4 inches
1-year
200W
Non-Serrated
7.5 inches
0.6 inches
18-month
180W
Serrated
7.5 inches
N/A
90-day
240W
Non-Serrated
10 inches
5/8 inches
30-day
150W
Non-Serrated
7.5 inches
5/8 inches
90-day

1. Chef’s Choice 615A

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Specifications

  • Power Consumption: 120W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7”
  • Max. Slice Thickness: 3/4”
  • Max Length of Food: 9-5/8”
  • Footprint Dimensions: 15.5” x 10.37”
  • Suction Feet:


Looking to cut a great diversity of foods, counting meat? Then, a dependable and highly forceful model like this one will find a good spot among your other food prep tools.
We like this model because is affordable, it’s crafted of stainless steel and pressure molded aluminum, and overall performs without a hitch and is among the sharpest you could find.

The jagged blade has a diameter of 7-inch, being able to slash through thick and firm items. Moreover, with a special knob integrated, it allows for slice size selection, namely, you can go for the thickness you desire.

Since protection is very important when handling this type of gear, the manufacturer added a special safety button that secures the carriage in the lock position and a safety fuse for extra assurance in case the unit overheats.

PROS

  • Comes with a serving dish
  • Made by a reliable brand
  • Sturdy construction
  • Lightweight
  • Easy to clean

CONS

  • Not very powerful, so when it comes to demanding jobs, it runs slowly


Verdict

From our point of view, this unit is the best pick you can make if you are looking for efficiency without paying a fortune. It comes with many positive reviews, and most customers who have tried it had only good things to say about its performance, so we definitely recommend it for home use.



2. Gourmia GFS700

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Specifications

  • Power Consumption: 180W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7-1/2”
  • Max. Slice Thickness: 3/4”
  • Footprint Dimensions: 9” x 14.8”
  • Suction Feet:


What should you expect from this unit, which, we must agree, isn’t among the cheapest available? Well, you pay for quality and it delivers. Great attention was put in crafting it, starting from the housing, which was created not to break under the pressure of big food lumps and ending with the ultra-sharp, unbreakable blade, which measures 7.5” . The blade is jagged to better penetrate meat without tearing it. It will also cut cheese, no matter if you are a fan of parmesan, mozzarella, or gorgonzola. The bread too will look spectacular in the basket, especially as you can decide how thick the slices should be, with a limit of 3/4”.

The food holder is very spacious, and it integrates a finger shield to shield you while operating it. For improved stability, it also includes 4 suction feet. Also, you don’t need to put too much effort into cleaning it as you can separate both the blade and the holder.

PROS

  • You can portion the food to your taste
  • It is ETL certified
  • Anti-slip vacuum feet keep it steady while functioning
  • The blade and the holder are separable, so you can clean them without putting too much effort into this job
  • Portable design

CONS

  • It is rather noisy
  • Doesn’t come with a dish for the cuts


Verdict

The unit is well-built and it is easy to use and clean. It is also very safe. We like the compact and lightweight design, as well as the affordable price.



3. Weston 61-0901-W

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Specifications

  • Power Consumption: 150W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 8-5/8”
  • Max. Slice Thickness: 1/2”
  • Footprint Dimensions: 12.1” x 19.4”
  • Suction Feet:


If the purpose is to prepare your work sandwiches or make some nice platters for your family, there’s no reason to invest in a heavy assembly that is complicated to manipulate and will cost you a lot as well. We loved this unit’s tight construction that makes it stand most greens and cheeses. It can also cut meat, due to the large 8-5/8” blade which is strong against corrosion. Nonetheless, compared with the more expensive options, it may take it more time to finish the job. The motive here is the straight blade which doesn’t penetrate the items as a jagged one would. It can, though, be locked when the unit is not in use, and we appreciated this feature that helps avert bloody accidents.

With the aid of the adjustment knob located on the back, you can portion food at the selected thickness. The limit dimension you can select is 0.5 inches. Furthermore, it includes a gliding food holder, a separable food presser, and a handle. Unfortunately, given the size of the blade, the presser is a bit smaller – it is approximately 4.5 inches wide and 3 inches tall.

It is covered by a standard 1-year warranty.

PROS

  • For protection reasons, it includes a hidden on/off button
  • Belt-drive motor makes it particularly silent
  • You can obtain both finer and thicker cuts
  • It is CE and UL approved – it meets EU safety and health requirements
  • The pusher features teeth to prevent food from sliding

CONS

  • The gears are made of cheap plastic
  • Rather challenging to clean as it has few detachable components


Verdict

It is not very complicated to control, and it is ideal for cutting a wide series of foods. In specific situations, it may be slower than expected but avoid forcing it to prevent damaging the motor.



4. Nesco FS-250

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Specifications

  • Power Consumption: 180W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 8.7”
  • Max. Slice Thickness: 9/16”
  • Footprint Dimensions: 14.5” x 8.6”
  • Suction Feet:


It is another dependable option for food portioning. It is robust, comes with an 8.7-in. blade crafted out of stainless steel, and lets you select the preferred thickness of the portions.
The dual safety feature is a wonderful addition, offering extra protection.

Furthermore, the unit has a pressure molding aluminum press and a stainless steel sliding holder. Even though it is pocket-friendly, it comes with a motor of 180W, which means it can readily handle tough jobs.

The stainless steel casing makes it very durable, so it will do its job for many years to come.

PROS

  • Getting it sparkling clean is an effortless operation
  • Affordable
  • Comes with a handguard
  • Sturdy design
  • Rugged motor

CONS

  • A little bit heavy
  • It needs an hour of cooling at every 10 minutes of continuous use


Verdict

On the whole, it is dependable and has an attractive design. It’s easy to manage and a few wipes and rinsing under running water are enough to get it like new. Plus, and it’s very powerful. Although it has some drawbacks, it is considered a great helper in the kitchen.



5. Elite Gourmet EMT-503B

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Specifications

  • Power Consumption: 130W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Max. Slice Thickness: 1/2”
  • Footprint Dimensions: 9.2” x 13.8”
  • Suction Feet:


With a 130-watt motor, it can perfectly slice a great diversity of foods. The 7.5” blade is jagged and runs smoothly, handling all sorts of jobs.
Regarding safety, it features a recessed power switch for averting it from turning on by accident. Concurrently, the unit comes with a handguard, created to save your hands from accidents.

For more convenience, the blade can be retracted or detached for washing it. However, you should be very careful as it is not compatible with the dishwashing machine. Also, in comparison to the other 4 models, this unit is the cheapest.

PROS

  • Sturdy non-slip feet
  • Straightforward and intuitive, it doesn’t demand any complication installation
  • ETL listed
  • Budget-friendly
  • Quiet

CONS

  • If you are looking to cut fine portions, it isn’t a good fit
  • Rather challenging to clean
  • Some components are made of plastic

Verdict

There are many things we like about this model counting the fact it’s rugged, silent, and safe to use. Although it needs some improvements, we believe that it does a great job of helping you prepare your meals much easier.



6. BESWOOD 10″ Premium

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Specifications

  • Power Consumption: 240W
  • Blade Type: Non-Serrated
  • Blade Material: Carbon Steel
  • Blade Diameter: 10”
  • Max. Slice Thickness: 1/2”
  • Max Length of Food: 8-1/4”
  • Footprint Dimensions: 20” x 17”
  • Suction Feet:


It is fit for both professional and home use, and it is strong enough to portion meat, hard cheese, and other items without effort. It comes in a nice silver color and measures 20 x 17 x 14.75 inches.
It weighs 33 pounds, so you may want to find it a permanent place as it is rather hefty. The body is crafted of aluminum, so it is highly durable while the blade is made of carbon steel and has a chromium-plated coating.

It has a width of 10 inches and offers the possibility of selecting the cutting length – maximum 8.25 inches – the cutting height – maximum of 6.7”, and the slicing thickness – from 0 to 0.5 inches.

The integrated two-stone blade sharpener helps preserve the blade sharp all the time, without having to perform his task manually. On the side of the unit, you will find the on/off button – it is double illuminated – and the adjustment dial.

For increased stability, the device features rubber feet while the blade ring shield lowers the chances of accidents. Additionally, it comes with a cleaning brush.

PROS

  • Quiet operations
  • Comes with skip proof feet
  • Includes an Allen wrench that helps you detach the blade
  • For more safety, it features blade protection
  • Solid construction

CONS

  • Cleaning it may be a little bit frustrating
  • Bulky design


Verdict

Fit for home or small eatery, it will help you portion food faster and more efficiently. It is rather tricky to clean, but the cleaning tool will help you reach most areas. In terms of costs, it is a bit pricey.



7. Cuisinart FS-75 Kitchen Pro Food Slicer

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Specifications

  • Power Consumption: 130W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Max. Slice Thickness: 1/2”
  • Footprint Dimensions: 10.9” x 18.2”
  • Suction Feet:


It is straightforward and comparatively easy to clean. It is crafted of hard-wearing materials like pressure molded aluminum and premium-glazed steel. It operates a saw-toothed cutting blade, which has a width of 7.5” . It can be detached so you can effortlessly wash it under running water.
You can set it on any even surface as it has vacuum feet and will stay firm even when operating at maximum speed. It is safe to operate as it comes with a food manual and plastic shield that can also be detached for cleaning. The holder is also releasable, and it is fabricated of stainless steel. None of the components are fit for dishwashing machine cleaning.

The slice handle is located on the side, and it allows you to regulate the thickness of the portions. You can cut portions as thin as 1/32” or as thick as 1/2” . This means you can use it for meat, different assortments of cheese and bread, and others. The motor has a capacity of 130W.

It is 9.25 inches long, 14.5” wide, and 10.5” tall. It weighs 12.2 lbs., and the motor is backed by a 5-year warranty.

PROS

  • The process goes quietly and smoothly, delivering even potions at a great peace
  • The size of the portions can be modified
  • Sturdy assembly with long-lasting materials
  • Safe to operate and stable on the working surface
  • Generous warranty – 5 years on motor

CONS

  • The components can’t be washed in the dishwashing machine
  • The handguard is quite fragile as it is fabricated of plastic


Verdict

It is ideal for short operations, and it can deliver fine cuts. It is easy to handle and versatile.



8. Chef’sChoice 609A

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Specifications

  • Power Consumption: 100W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7”
  • Max. Slice Thickness: 3/4”
  • Footprint Dimensions: 15.5” x 10.4”
  • Suction Feet:


Not a fan of doing the dishes? Then, you need a unit that doesn’t gather food in corners or other areas that are problematic to clean. The parts require no effort in detaching them, and they are also uncomplicated to put together. You can detach the blade, and the deflector, holder, and pusher too.
The operation is simple. Just turn it on and decide how thick you want your portions to be. Plus, as it doesn’t necessitate to be fit together or installed, you can use it right out of the box.

The stainless steel and pressure molded aluminum that were put into the crafting of this unit guarantee that it will stay a full piece even if you decide to cut a large lump of meat. Nevertheless, although it is solid, it is not too heavy – it weighs around 8.5 pounds.

It operates a 7″ almost indestructible blade. This allows you to cut a large diversity of foods effortlessly. You can select the thickness of your slices by operating the knob placed at the back of the unit. It can cut portions up to 3/4 inches thick.

PROS

  • The components are easy to detach and put back in place
  • Made of strong materials to extend its durability
  • Integrates a protection button to lock the carriage when you are busy with other cooking preps
  • Ideal for small kitchens as it has a tight and light design
  • Stable base with 4 rubber feet

CONS

  • The tray is not very stable
  • It works slower, but this is not a surprise because this is not a professional slicer


Verdict

Simplicity is the word that best describes this model. Simple design and simple operation. Also, it is more tightly-built than most machines but a little bit slower.



9. Cuisimax CMFS-200

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Specifications

  • Power Consumption: 200W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Max. Slice Thickness: 0.6”
  • Max Length of Food: 7.2”
  • Footprint Dimensions: 11.8” x 9”
  • Suction Feet:


This is a 200W unit that can precisely cut meat but also variate assortments of cheese, bread, fruits, and so on. It features a non-jagged blade with a width of 7.5” that guarantees aesthetically pleasing results. Furthermore, the blade is crafted of stainless steel and can be separated after the operation. You can select the preferred thickness of the cuts within a pre-set range. The knob located at the back left of the unit will help you with it. The top limit is 7.2 inches.

>b>At 7.2 inches, the sliding platform is generous enough for sliding large items. It measures 11.8 x 9.0 x 5.1 inches and weighs 10.75 pounds. For increased stability on a wide range of surfaces, the manufacturer added large suction feet.

When it comes to security, the full construction was well-thought to prevent any accidents. The machine comes with a spiked pusher which is made of BPA-free material. There’s also a recessed power switch. It is warranted for 18 months, and it can be returned within 30 days from the date of the acquisition.

PROS

  • Can work continuously for up to 10 minutes
  • Large sliding platform
  • Powerful suction on pretty much all surfaces
  • Features a spiked pusher that enables a firm grip
  • Recessed on/off power switch

CONS

  • The blade moves rather slow
  • Pretty pricey


Verdict

The overall presentation of this unit has convinced us that it is not cheaply made. It can cut thin portions without effort. We like the safety characteristics, as well as the robust blade. Nonetheless, the speed of the blade is slower if we compare it to the blades of the other units we reviewed. Also, this machine is not the most affordable option you can get.



10. Continental PS77711 Professional Series Deli Slicer

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Specifications

  • Power Consumption: 180W
  • Blade Type: Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Footprint Dimensions: 16.45” x 10.7”
  • Suction Feet:


Produced by a dependable brand, it manages to offer an ideal report between costs and performance. Customers pick it because it has a solid construction with aluminum pressure molding and stainless steel being the main components. The holder is tilted and fairly generous, therefore, you will be able to load it with large lumps and expect the process to go smoothly. The rugged blade, which measures 7.5” in width is another factor that increases the speed and performance of this unit. It can go through thick meats or hard cheese without turning them to shreds. In fact, the precision is impeccable and you should expect restaurant-quality results.
Besides all that, safety is cherished by this company so you will find a safety interlock switch, designed to keep the blade from spinning unless you unblock it. The extendable food tray is perfect if you are caught in the preparations of a party, as you won’t need to empty it too often. Plus, non-adherent surfaces mean fewer troubles when the operation is done.

PROS

  • UL/ETL certified
  • Features a tilt base
  • Lightweight
  • Accessible
  • Strong motor

CONS

  • It doesn’t cut super thin slices
  • Not very easy to clean
  • It has plastic components: food press, internal gears, and carriage


Verdict

If you are interested in purchasing a more affordable model, this one is definitely worth considering. While it’s true it lacks some features, and it can’t cut the skinniest slices, you will surely like the fact that it’s easy to operate, it can manage all sorts of foods, and it’s durable.



11. Vevor 10-inch Blade

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Specifications

  • Power Consumption: 240W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 10”
  • Max. Slice Thickness: 5/8”
  • Max Length of Food: 8”
  • Footprint Dimensions: 19” x 19”
  • Suction Feet:


It is a commercial unit, so it was created for heavy use. But it is a nice option for daily cooking if you want to experience the power of a forceful motor. It is made to last, and it comes with many features that make it not only user-friendly but also safe.

Design

Except for some parts like the handles or feet, it is entirely made of stainless steel. Therefore, it is very solid and stable. Nonetheless, this also means it is hefty – it weighs about 46 lbs. and bulky – it occupies a lot of space on the worktop.

  • 2 handles: it features one immovable handle and a moving one to help you cut the meat more efficiently.
  • Rubber feet: they are specially created to increase steadiness and to prevent skidding.
Performance

With a 240-watt power, it can easily handle heavy-duty jobs. You can select how thick your slices to be with the help of the numerical scale knob – within the range of 0 – 17 mm. The blade has a width of 10 inches.

  • Output holes: they are located under the unit to help disperse heat.
  • Automatically sharpens the blade: it includes dual whetstones, so the blade is always sharpened. Moreover, the fact that you don’t have to manually sharpen the blade is an excellent safety feature.
Convenience

Even if it is made for commercial use, it is easy to use. The ample meat exit allows the food to be cut out quickly and without stress.

  • Safe on/off switch: it features an impermeable cover for increased safety.
  • Steel nails: allows you to conveniently fix food to slice and achieve ideal cuts of meat, cheese, and so on.

PROS

  • The blade is rustproof
  • Comes with many safety features
  • Quiet operation
  • Durable construction
  • It doesn’t overheat

CONS

  • It’s rather heavy, so moving it is not that easy


Verdict

It is indeed a smart pick if you want to portion your food with ease and without exposing yourself to risks. Although it’s heavy, you can be sure that it will provide many years of satisfying performance.



12. Sportsman MSLICER

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Specifications

  • Power Consumption: 150W
  • Blade Type: Non-Serrated
  • Blade Material: Stainless Steel
  • Blade Diameter: 7.5”
  • Max. Slice Thickness: 5/8”
  • Footprint Dimensions: 11” x 17”
  • Suction Feet:


It is great not only for portioning meat but also for a diversity of cheeses, greens, or fruits. The rugged 150-watt motor allows it to make uniform cuts without difficulties.
It features a solid design and comes with a 7.5” stainless steel blade that can portion the food up to 5/8″.

You can select the size of the cuts with the help of the adjustment dial that is placed on the side. The machine provides a safe action as it features a knife guard.

Additionally, the vacuum cup feet increase stability by absorbing vibrations. The recessed power button is another fine addition because it minimizes the chances of unintentionally powering on the unit.

You can let it run for up to 10 minutes continuously, but, in general, you will need only a few minutes to cut your food. Though it is robust, cleaning it is very easy. You just have to wipe it down and detach the knife shield to clean the blade.

PROS

  • The rubber feet keep it stable on the worktop
  • The blade holds its sharpness for a long time
  • The knife guard averts accidental cuts
  • Features a side adjustment dial to select the preferred thickness of cuts
  • Has a recessed power switch

CONS

  • It overheats if you use it for more than 10 minutes
  • Poor instructions


Verdict

It cuts pretty well and comes with a sharp blade. It is forceful yet silent and is fit to be used with different food items. You can modify the thickness of the cuts with the knob located on the side. One of the major drawbacks, though, is the fact that it overheats after 10 min. of use.



Ratings


By taking into account the most important aspects of a slicing machine, we have managed to rate them for you. We paid special attention to power, cutting blade, safety features, and so on.

  • Power: the more wattage, the more power. To cut large chunks, the machine has to be strong. If it has less than 100 watts is not a great option for tougher jobs, and it may not handle with ease various types of meat. The strongest option is Vevor with 240W. The second place is occupied by Nesco with 180W.
  • Blade material: almost all models selected feature a stainless steel blade. The exceptions are Continental, which comes with a cast iron blade, and BESWOOD, which is equipped with a carbon steel blade. Cast iron and carbon steel are pretty much the same, only that the first one contains more iron. Carbon steel is also more durable. The difference between cast iron and stainless steel it that the first one is less high-priced and contains a maximum of 2% carbon. In contrast, cast iron has a greater concentration of iron, the minimum percentage being 4%. Usually, for designing kitchen appliances or tools, manufacturers opt for steel or stainless steel.
  • Blade diameter: to handle heavy jobs, the blade’s diameter should have at least 7 inches. If the blade isn’t large enough, the slicer may be useless when it comes to cutting an entire bread, for example.
  • Maximum thickness: all the units offer you the possibility to adjust the size of the slices. Some of them can make from super-thin slices to thicker ones, you just need to select the desired dimensions. To pick the size, you have to use the numerical scale knob. From this perspective, the most versatile units are those which allow you to cut pieces up to 3/4″.
  • On/off switch: it won’t only provide extra protection, but it will offer more convenience. When you want to start the unit, you simply turn it on. Then, when you finish the job, you just have to turn it off. For more protection, some models come with a recessed power switch, a good example being Elite Gourmet.
  • Safety features: safety is very important when using any automatic machine that employs a blade, so manufacturers paid special attention to this aspect. While some models have a blade cover or a safety fuse, others have a handguard or a special safety button. The unit with the highest number of safety features is Vevor.

Advantages of Using an Electric Slicing Machine


Now, the electric kitchen tools are very efficient and innovative, so using them is more opportune. In compression to a manual slicing machine, an electric one comes with more benefits. First of all, using it is less demanding for you as you only have to carefully place the meat in and turn it on. Moreover, many models aren’t very pricey, this being one of the motives why they are more popular than their manual counterparts.

  • Precision: using an electric unit offers precision, so you will be able to cut uniform pieces.
  • Versatility: Among the most remarkable advantages it has to offer is that it allows you to portion any type of food you want, including cheese, veggies, salami, and so on.
  • Efficiency: when it comes to arranging party plates that look amazing, an electric unit can help you do the job much faster. No matter if we’re talking about a fruit or a meat platter, your friends will be impressed by how good it looks. And the great side is that it can be done super-fast.
  • Money-saver: buying sliced meat for your sandwiches can be rather costly, not to mention the fact that you don’t know exactly what it contains. So, using an automatic machine is a much better choice, especially because you will be able to save more money and enjoy freshly-cut meat.

Leading Brands


Opting for a reliable brand offers you peace of mind. A great company will always invest time in research and development, so the final product can help you achieve the best outcomes. The same goes for these brands. Besides the fact that a well-made model is easy to use, it’s also safe and hard-wearing. Here are the best manufacturers to consider.

  • Best Choice Products

    With a large array of products to choose from, this company is among the most dependable to go with. The company was established in 2002, and ever since, its main goal has been to manufacture high-quality products for all the customers worldwide. From seasonal products to musical instruments and home products, the company covers all your needs.

  • Chef’s Choice

    It is renowned for knife sharpeners, especially automatic ones. It was founded in 1985, and now it manufactures and sells, besides knife sharpeners, food slicers, and countertop appliances. All the products sold under this name are an outstanding option for professional or amateur cooks, being made with convenience and ease of use in mind. Currently, the company produces 6 different models of slicers, each of them offering great results.

  • Nesco

    This is another great brand to consider. At this moment, the company manufactures and sells 4 types of slicers. Besides these units, it also produces roaster ovens, dehydrators, vacuum sealers, and so on. And what is great about this brand is that all the products are well-made, powerful, and easy to handle.

  • Weston

    Weston brand has always been dedicated to reconnecting people with real food. For this reason, the company manufactures a large array of products that help you prepare or preserve food. Sausage stuffers, slow cookers, burgers presses, and everything else you need to make delicious meals.

Conclusion


Your sandwiches will never look sloppy again with one of these machines, as each of them can cut meat, cheese, veggies, and other food items into perfect bits. You will be able to make beautiful snack plates and surprise your guests. Furthermore, some of them are even commercial-grade, so you can use them in a restaurant or a coquette charcuterie store. You just need to decide which one is fitting for you, and if this seems like a challenging task, a second glance at the following products might help:

Best Overall Electric Meat Slicer: Chef’s Choice 615A

A rugged but stylish model, it is a superb option for any kitchen, but professional chefs can use it as well, as it can manage a large array of food items. The long-lasting structure is made of tough materials and operates a 7” professional-grade metal alloy jagged blade for precise cuts. The carriage can hold up to 7” of food and tilts for maximum efficiency. Moreover, it can cut pieces as thick as 3/4”, so you can rely on it for demanding jobs.

The vacuum feet provide excellent stability, ensuring the optimal safety conditions, while the cool-running motor keeps it functioning at a low temperature. Plus, the on/off button instantly stops it if something occurs and you need it to take a break.

Editor’s Choice: Gourmia GFS700

It is ETL-approved, so you can trust it to deliver excellent quality and efficiency while maintaining the optimal safety conditions. The combination between a forceful 180W motor and a top-quality jagged blade provides fast operations and exact cuts. You can regulate the slice’s thickness from super thin to 3/4” thick to meet the prerequisites of the dish you are cooking. Besides that, the carriage is generous, so you can use it to slice big hunks of food fast, a crucial condition when you are throwing a party.

Best Electric Meat Slicer for Commercial Use: BESWOOD 10″ Premium

It can handle the pressure of a small restaurant or charcuterie shop sue to its rugged construction. It has achieved some of the chief USA certifications, namely the ETL, FDA, and NSF, and has a rugged aluminum body that can stand thousands of hours of utilization. The 10” blade can cut through almost all types of food with excellent exactness. Besides that, you can alter the slice thickness, depending on if you wish them to be super thin or as thick as 1/2 inches.

Best Electric Meat Slicer for the Money: Elite Gourmet EMT-503B

It is a great addition to every kitchen as it can effortlessly slice hard and soft cheese, sausages, charcuteries, and even meat, including hams, turkey, chicken, and roast beef. The rubber feet secure it on the worktop, offering the ideal safety during the operation. The blade has a width of 7.5” and is made of stainless steel for increased durability. Additionally, the commercial-grade construction assures for many years of use, while the 1-year warranty keeps you covered in case of eventual manufacturing flows.

Best Electric Meat Slicer for Home Use: Weston 61-0901-W

It has a quiet but sturdy motor and comes with a large 8-5/8” blade, wonderful for portioning all types of hams, cheese, meat, and even semi-frozen food. It can deliver pieces as thick as 0.5”, but it can deliver super fine cuts as well. The rugged housing is planned to resist the vapors and humidity in the kitchen that can lead to corrosion. Besides that, the vacuum feet keep it in place, so it doesn’t go running off the countertop.

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